Pour yourself a glass of your favourite festive drink and join WSET educator Anjali Douglas, who will take you through four traditional Christmas foods from around the world and a suggested wine pairing for each one.
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Pour yourself a glass of your favourite festive drink and join WSET educator Anjali Douglas DipWSET, who will take you through four traditional Christmas foods from around the world and a suggested wine pairing for each one. Pick up tips along the way so you can make the most of your own wine on the big day!
If you're keen to learn the principles of food and wine pairing, this session is perfect for you.
This session is aimed at those who have completed their WSET Level 1 Award in Wines.
About the presenter
Anjali worked in hospitality while studying her A-Levels, never intending to make a career out of it. She then worked in education for museums and galleries, producing events and festivals to attract diverse audiences.
She caught the wine bug five years ago and returned to hospitality, starting her new career in a wine bar, before moving on to become responsible for training hospitality staff and sommeliers for a wine distributor.
Now, she teaches Level 1-2 at WSET School London.
No matter what industry she is in, Anjali aims to open up conventionally elitist institutions, art forms, and beverages to more.