Your search 'recommended study time level 1' returned 3828 results:
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do 'carbonic maceration' and 'cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Albariño across the world
Join Victoria Daskal DipWSET to explore all things Albariño, a grape variety that is going global!
WSET London School
Soil science: how does soil affect wine?
Join Sunny Hodge to bust some myths and get to grips with all things soil and wine.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Blind wine Saturdays – D5 Fortified Wines (Diploma students only)
This event is a drop-in blind tasting for Diploma students to practice for their D5 tasting exam.
WSET London School
Blind wine Saturdays – D4 Sparkling Wines (Diploma students only)
This event is a drop-in blind tasting for Diploma students to practice for their D4 tasting exam.
WSET London School
The Burgundy series part three: the crus
The finale of our Burgundy series ends with a show-stopping flight of the finest wines in the region.
WSET London School
Soave Classico masterclass
Join Shane Jones DipWSET for a deep-dive into Soave Classico - a wine region undergoing a quiet revolution.