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WSET London School

The evolution of the Old Fashioned

Join drinks expert Rose Brookman for an exploration of the iconic Old Fashioned cocktail, experimenting with different spirits, garnishes and more.

WSET London School

Sherry Week: a beginner's guide to Sherry

Celebrate International Sherry Week with a beginner-friendly tasting of one of wine's most misunderstood categories.

WSET London School

Meet the author: Beaujolais with Natasha Hughes MW

Join Master of Wine Natasha Hughes for a tasting exploring the iconic yet underrated region of Beaujolais, as she discusses her new book, 'The Wines of Beaujolais'.

WSET London School

The multiple sides of the Rhône Valley

Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.

WSET London School

Meet the winemaker: Voyager Estate

Join Chief Winemaker Tim Shand for an evening exploring the past, present and future of the boutique Western Australian producer Voyager Estate.

WSET London School

What makes Alsace so special?

Explore Alsace through eight fantastic wines, each carefully selected by Nina Cerullo DipWSET to showcase the diversity and quality this region has to offer.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

The future of Sherry with Sarah Jane Evans MW

Sarah Jane Evans MW joins us for this Sherry Week masterclass to discuss what's hot and what's new in the Sherry zone.