Your search 'What is 3/5 of 15' returned 3841 results:
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.
WSET London School
Wine shops & wine accessories
WSET Global
WSET Bitesize - What are France's main wine regions?
Join us for an introduction to the main wine producing regions of France.
WSET Global
WSET Bitesize - What is sake?
The national beverage of Japan is now enjoyed around the world, but how much do you know about sake?
WSET Global
WSET Bitesize - What is poitín?
Join us for this bitesize webinar looking at the Irish spirit, poitín.
WSET Global
WSET Bitesize - What is Sherry?
Join Lauren Denyer DipWSET for this introduction to the fortified Spanish wine, Sherry
WSET London School
The Italian series part 5: Sicily
The final instalment in Nina Cerullo's exceptional Italian series offers you the chance to taste the vinous delights that the Mediterranean island of Sicily has to offer.
WSET Global
WSET Bitesize - What is Xarel·lo?
Discover the world of Xarel·lo - a historic grape of Catalonia.