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WSET London School

Port for all seasons

Port is not just for the holidays! Dive into all things port with Julia Lambeth DipWSET and taste a range of classic and modern drinks, from a pink port cocktail to a 1980 vintage port.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Explore amphora wines

Explore the history of amphora, the original winemaking vessel, with Victoria Daskal DipWSET.

WSET London School

Discover the sparkling wines of Italy

Join Elena Barattini DipWSET for a tasting adventure through Italy's lesser-known sparkling wines, exploring unique styles and production techniques from across the country.

WSET London School

Discover the sweet wines of Italy

Explore the diverse and hedonistic sweet wines of Italy with Elena Barattini DipWSET.

WSET London School

Modern Portugal: tradition meets innovation

Join Deniz Bayram DipWSET for an exploration of Portugal’s dynamic and evolving wine scene.

WSET London School

2014 in Napa Valley: fundraiser masterclass with Mike Best MW

Join Master of Wine Mike Best for this very special horizontal tasting exploring the 2014 vintage in Napa Valley. All proceeds will go to 211 LA.

WSET London School

Explore South Africa's Rhône varieties

Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some of the world's most exciting new styles of Syrah, Grenache and beyond.