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WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Explore Ukrainian wine

Join Sera Svitlana Karamshuk for an exploration of Ukraine's diverse, historic and resilient wine industry.

WSET London School

The WSET guide to gin

Join educator and gin-lover Ed Wicks DipWSET for an exploration of all things gin from G&Ts to martinis.

WSET London School

WSET Level 2 Award in Wines: Saturdays

Study for our most popular qualification as a Saturday course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.

WSET London School

WSET Level 1 Award in Spirits: Online

This online course is a great starting point for the novice spirits enthusiast, or those working with spirits.

WSET London School

Multifaceted Chile with Christine Marsiglio MW

Join Christine Marsiglio MW to explore eight wines that show the depth, breadth and quality of wine in Chile.

WSET Global Campus

Outstanding Alumni Award

WSET Global

Outstanding Alumni Award

Presented in partnership with JancisRobinson.com, the Outstanding Alumni Award is an annual accolade that recognises a WSET Diploma graduate who is notably contributing to the industry. Its aim is to celebrate and nurture talent in the industry.