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WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Picpoul de Pinet masterclass for Diploma students

Join us for an in-depth exploration of one of Southern France’s most characterful white wines, Picpoul de Pinet AOP.

WSET Global

The new rules for collecting wine

Forget the old rules—discover how to build a modern wine collection that’s smart, enjoyable, and investment-worthy in this myth-busting webinar with Master of Wine Barbara Drew.

WSET London School

Level 1 Award in Spirits: Day Course

This hands-on beginner course offers you the perfect introduction to the world of spirits and distillation, covering key categories such as gin, whisk(e)y, rum and more. Ideal for the novice spirits enthusiast, or anyone working with spirits.

WSET London School

WSET Level 2 Award in Spirits: Consecutive (intensive) course

Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.

WSET London School

WSET Level 2 Award in Spirits: Consecutive (intensive) course

Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.