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WSET London School

Flavour chemistry: exploring aroma compounds in red wine

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

What to drink... with Deniz Bayram DipWSET

Deniz Bayram DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.

WSET London School

The Spain series part 1: Galicia, Rioja and Navarra

Begin your journey through Spain in the north, exploring internationally-renowned Rioja, stopping off on the verdant Galician coast and trekking through the remote hills of Navarra.

WSET London School

Meet the winemaker: Oremus with Róbert Kindl

Celebrate Furmint February by joining us for a tasting with Róbert Kindl, general manager of Oremus, one of Tokaj's most renowned estates.

WSET London School

Napa Valley double bill: two wineries, two vintners, nine wines

Get under the skin of Napa Valley wine with insights and tastings from two top class producers.

WSET London School

Bourbon: Kentucky and beyond with Eric Zandona

Journey through the history and landscape of America and discover the country's native spirit, Bourbon whiskey, tasting six premium bottlings along the way.

WSET London School

The Italian series part 1: Tuscany

Revel in the delights of this famous and picturesque wine region, with Italian wine expert Nina Cerullo.

WSET London School

The Italian series part 2: Piemonte

Join Nina Cerullo to discover the wines of Piedmont, home to Barolo and Barbaresco among a variety of other top wines.