Your search 'master of wine' returned 3814 results:
WSET London School
WSET Level 3 Award in Wines: Day Release
Study for this high-level qualification in wines through a six week programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 3 Award in Wines: Evenings
Study for this high-level qualification in wines through a 16-week evening programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 3 Award in Wines: Intensive course
This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do 'carbonic maceration' and 'cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Explore Ukrainian wine
Join Sera Svitlana Karamshuk for an exploration of Ukraine's diverse, historic and resilient wine industry.
WSET London School
A tour of Switzerland's wine regions
Join Lydia Harrison MW and Simon Hardy DipWSET to discover the key wine regions of Switzerland, rare local grape varieties, and their expressions of international varietals.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.