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WSET London School

WSET Level 2 Award in Wines: Saturdays

Study for our most popular qualification as a Saturday course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.

WSET London School

Explore the wines of Switzerland

Join Simon Hardy DipWSET to discover Switzerland’s key wine regions, lesser-known local grape varieties and international varietal wines. You'll taste the quality that can be found in this under-the-radar country alongside some delicious Swiss cheeses.

WSET London School

The legends of the Northern Rhône

Explore the pinnacle of Syrah at this masterclass celebrating some of the finest wines of the Northern Rhône.

WSET London School

Explore amphora wines

Explore the history of amphora, the original winemaking vessel, with Victoria Daskal DipWSET.

WSET London School

Variety in focus: Grenache (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Grenache wines to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Chenin Blanc (Diploma students only)

Join Diploma educator Richard Lane DipWSET as he leads you through a tasting of seen and blind Chenin Blanc wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

A beginner's guide to whisk(e)y

Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious examples, from Scotch whisky to Bourbon.

WSET London School

Explore Jura cheese and wine with the Academy of Cheese

Join us to taste, compare and discuss six outstanding wines and cheeses from the Jura region in France.