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WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.

WSET London School

The Burgundy series

This series includes three Bourgogne tastings, presented by expert Nina Cerullo DipWSET. Explore the wines of Burgundy and save £35 by booking the series.

WSET London School

WSET for businesses lunch and learn

Employers, managers and decision makers in the drinks industry are invited to our debut WSET for businesses lunch and learn. Come along to discover how to boost your team's performance, confidence and engagement through quality product training.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This monthly event is a drop-in blind tasting for Diploma students to practice for their D3 tasting exam.

WSET London School

Biodynamic wine masterclass

Join Eliza Parkes DipWSET at this in-depth exploration of biodynamic wine, tasting a range of examples along the way.

WSET London School

D3 mock tasting exam for paper 2 – drop-in (Diploma students only)

NEW! Opportunity for Diploma students to drop-in and complete a D3 mock tasting exam for paper 2 (region & unrelated samples) under examination conditions. Students will be given a marking key to mark the paper afterwards.

WSET London School

D3 mock tasting exam for paper 1 (Diploma students only)

NEW! Opportunity for Diploma students to complete a D3 mock tasting exam for paper 1 (grape variety & country) under examination conditions. Students will be given a marking key to mark the paper afterwards.

WSET London School

D3 mock tasting exam for paper 2 (Diploma students only)

NEW! Opportunity for Diploma students to complete a D3 mock tasting exam for paper 2 (region & unrelated samples) under examination conditions. Students will be given a marking key to mark the paper afterwards.