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WSET London School

A history of wine: Burgundy, Bordeaux and beyond

Chart the rise of some of the world's most famous wine regions and discover the unexpected origins of Champagne, Sherry and Chardonnay while sipping wine fit for royalty.

WSET London School

A history of wine: the making of modern wine

Follow the humble grape as it sets sail on the high seas. A tale of imperialism, globalisation, and innovation complemented by a flight of wine that shows how dramatically winemaking has changed over the past two centuries.

WSET London School

Envisioning the Future of Sake

Join the Government of Japan and the WSET global team for an exclusive sake symposium and business networking event at WSET School London. (Trade only.)

WSET London School

What to drink... with Deniz Bayram DipWSET

Deniz Bayram DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET London School

The Italian series

Italian wine expert Nina Cerullo presents this top-to-toe journey through Italy's beautiful and distinctive wine regions. The series includes all five Italian tastings – save £50 by booking the series.

WSET London School

The Italian series part 1: Tuscany

Revel in the delights of this famous and picturesque wine region, with Italian wine expert Nina Cerullo.

WSET London School

The Italian series part 2: Piemonte

Join Nina Cerullo to discover the wines of Piedmont, home to Barolo and Barbaresco among a variety of other top wines.