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WSET Global

The world of Blended Scotch Whisky

Ahead of Burns Night on 25 January, join us as we take a deep dive into the world of Blended Scotch Whisky.

WSET Global

Imbibe Live 2023

Join us at Imbibe Live 2023 for another WSET Tasting Room takeover. We'll be collaborating with industry friends to bring you five unique masterclasses covering vodka, malting, eaux de vie, texture in spirits, and how to translate taste.

WSET Global

Napa Valley's 2023 Harvest: The Winemaker's Perspective

Join us for this webinar which will dive into Napa Valley’s harvest and how decisions made now will impact this year’s vintage.

WSET Global

Champagne Rosé – maceration and blending techniques

Join us as we celebrate Global Champagne Day with a webinar focusing on all things Champagne.

WSET Global

Sake: current and future global trends

This webinar will look at the world of sake and the trends from Japan and beyond.

WSET Global

Bar Convent Berlin 2023

Join us at Bar Convent Berlin 2023 where we'll be collaborating with industry friends to bring you four unique sessions exploring WSET's tasting technique, career planning for bartenders and barrel-aged spirits.

WSET London School

Explore the wines of Switzerland

Join Simon Hardy DipWSET to discover Switzerland’s key wine regions, lesser-known local grape varieties and international varietal wines. You'll taste the quality that can be found in this under-the-radar country alongside some delicious Swiss cheeses.

WSET London School

Variety in Focus: Pinot Noir (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Pinot Noir wines to support your Level 4 Diploma in Wines studies.