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WSET London School

Wines of Georgia

A rare chance to taste wines and grapes from all over Georgia, learn about their traditional methods of wine production and discover the producers who are the driving force behind the industry.

WSET London School

Still wines of Portugal: a trip from north to south with Dirceu Vianna Junior MW (webinar)

Join Portuguese wine expert Dirceu Vianna Junior MW for a virtual tour of Portugal's still wine-producing regions, from the famous Vinho Verde in the north to the endlessly diverse reds and whites of the south.

WSET Global

Bar Convent Pouring Digital

The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.

WSET Global

Prowine Hong Kong 2021

Find us at Prowine Hong Kong 2021 from 7-8 September where we will deliver a series of four wine, spirits and sake masterclasses, hosted by subject specialists and WSET certified educators. This event will be held both physically and virtually.

WSET Global

Imbibe Live 2021

Join us at Imbibe Live 2021 for a WSET Tasting Room takeover. We'll be collaborating with industry friends to bring your four unique, educational and entertaining sessions covering wine, whisky, vermouth and rum.

WSET Global

Milano Wine Week 2021

Milano Wine Week 2021 promises to bring the wine world together through a huge range of digital and in-person learning and tasting experiences.

WSET Global

Fried, smoke and spice! How to create the perfect food and wine matches

The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!

WSET Global

Blind tasting, the WSET Diploma way

For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.