Your search 'Beer Industry April 2024' returned 2525 results:
WSET Global

wine2wine Business Forum 2021

WSET is delighted to be an educational partner of Italy's wine2wine Business Forum 2021. This year’s hybrid format gives you two different participation types to choose from: online, from the comfort of your home or office, or onsite, from the Palaexpo of Veronafiere.

WSET Global

Fried, smoke and spice! How to create the perfect food and wine matches

The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!

WSET Global

WSET and AdVL Wine Lecture Series: Sherry - the finest wine

Discover the secrets of one of the most under-appreciated yet finest wines in the world in this webinar with Ben Howkins

WSET Global

A taste of Christmas

Pour yourself a glass of your favourite festive drink and join WSET educator Anjali Douglas, who will take you through four traditional Christmas foods from around the world and a suggested wine pairing for each one.

WSET London School

WSET Level 4 Diploma in Wines: London Block Release (Semester One)

Study for this industry-leading Diploma in Wines through semester block release. Build expert-level wine knowledge and understanding through blocks of consecutive-day study and hone your tasting skills through an immersive classroom experience.

WSET London School

WSET Level 4 Diploma in Wines: Tuesday evening course

Study for the industry-leading WSET Diploma as an evening course. You'll build up expert-level wine knowledge and understanding gradually and hone your analytical tasting skills through regular weekly tasting practice.

WSET London School

WSET Level 4 Diploma in Wines: Manchester Block Release (Semester One)

Study for this industry-leading Diploma in Wines through semester block release in Manchester. Build expert-level wine knowledge and understanding through blocks of consecutive-day study and hone your tasting skills through an immersive classroom experience.

WSET London School

Microorganisms and wine fermentation with Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW (webinar)

Join Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW to examine the microorganisms found in fermenting wine and to explore the contributions and threats of microbiological populations in winemaking.