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WSET London School

Discover Australia's alternative varieties with Emma Symington MW

Join Master of Wine Emma Symington as she explores the lesser-known grape varieties that many believe may be the future of Australian wine.

WSET Global

Bar Convent Berlin 2024

Join us at Bar Convent Berlin 2024 where we'll be collaborating with industry friends to bring you sessions on exploring WSET's tasting technique, career planning for bartenders and how fermentation drives flavour in spirits.

WSET Global

WSET Bitesize - Understanding Beaujolais: grapes, geography, and game changers

Join this free bitesize webinar to explore the grapes, techniques and latest trends from the famous region of Beaujolais.

WSET London School

Flavour chemistry: exploring aroma compounds in white wine

What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

Flavour chemistry: exploring aroma compounds in red wine

What flavours result from barrel ageing wine? What do 'carbonic maceration' and 'cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

Level 3 Award in Wines theory exam technique (online)

An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.

WSET London School

Level 3 Award in Wines theory exam technique (online)

An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.

WSET London School

Anything but Champagne: traditional method wines of the world

Join Shane Jones DipWSET for an evening exploring the world of traditional method sparkling wine beyond Reims and Epernay.