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WSET London School

A beginner's guide to gin

Join Ed Wicks for an introductory dive into the delicious world of gin and learn how to mix the perfect gin and tonic.

WSET London School

A beginner's guide to rum

Join Ed Wicks for an introductory dive into the world of rum and have fun trying a range of delicious samples from across the Caribbean.

WSET London School

A history of wine: from the cradle of wine to Ancient Rome

Uncover the murky origins of winemaking and follow its journey across mountain and sea to the heart of the Roman Empire while sipping wine that will transport you to the age of antiquity.

WSET London School

Cellar raiders

Sample the best of the WSET School London cellars as we dust off old and rare bottles from across the world.

WSET London School

The career series part 2: bytes and bottles

Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of wine and technology.

WSET London School

The Germany series part 1: Mosel, Nahe and Ahr

Julia Lambeth DipWSET will be kicking off our first Germany series by exploring the wine regions of Mosel, Nahe, and Ahr. Come along to taste some exceptional Riesling and Pinot Noir, discover some lesser-known wines, and uncover Germany's all-important connection between site and style.

WSET London School

Summer school: wine + economics

Go back to school this summer and explore wine through the subjects you studied at school. This evening we look at wine and economics.

WSET Global

WSET Bitesize – What is Carmenère

Rediscover the lost grape of Bordeaux - Carmenere.