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WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.
WSET London School
A close look at viticulture in Burgundy with Richard Bampfield MW and Christophe Chauvel (webinar)
Richard Bampfield MW speaks to Christophe Chauvel, Vineyard Manager at Domaines Albert Bichot, about viticulture in Burgundy.
WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.
WSET London School
WSET Level 1 Award in Spirits: Online
This online course is a great starting point for the novice spirits enthusiast, or those working with spirits.
WSET Global
Decoding a wine list
Selecting a bottle from an extensive restaurant wine list can be daunting, but that shouldn’t stop you from choosing something delicious!
WSET Global
WSET Bitesize - What is Grenache?
This 30 minute bitesize session covers the key facts you need to know about Grenache.
WSET Global
WSET Bitesize - An easy guide to choosing wine in a restaurant
In this session we’ll be concentrating on some easy steps to build confidence and make it easier to select the best wine for you when you go out for dinner.