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WSET Global
Tapping into talent: supporting women in beer
A WSET collaboration with Women in Beer to tackle gender inequality through qualifications and community support.
WSET Global
Developing wine talent in South Africa
Learn how WSET, the International Wine Challenge and the International Wine Education Centre are helping the Pinotage Youth Development Academy (PYDA) in Stellenbosch equip young South Africans from disadvantaged backgrounds with the skills, confidence and qualifications to build successful careers in the wine industry.
WSET Global Campus
Level 3 Award in Wines
WSET Global Campus
Level 3 Award in Spirits (Issue 3)
WSET Global
Bar Convent Pouring Digital
The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.
WSET London School
WSET Level 3 Award in Wines: Online
This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.
WSET London School
Microorganisms and wine fermentation with Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW (webinar)
Join Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW to examine the microorganisms found in fermenting wine and to explore the contributions and threats of microbiological populations in winemaking.
WSET London School
Fortified wines tasting technique workshop (for Diploma students with October exam)
A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in October 2020.