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WSET London School

Soil science: how does soil affect wine?

Join Sunny Hodge to bust some myths and get to grips with all things soil and wine.

WSET Global

WSET Bitesize - Discovering Jumilla: the birthplace of Monastrell

Join this free bitesize webinar to find out all about the ancient Spanish wine region of Jumilla!

WSET Global

We Are Beer Industry Conference & Expo 2025

We're excited to be the official education partner of We Are Beer!

WSET Global

WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting

WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.

WSET London School

WSET Level 1 Award in Sake: Online

This online course is the ideal way to discover this fascinating Japanese beverage from home or on-the-go.

WSET London School

Level 2 Award in Wines: Consecutive (intensive) course

Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.

WSET London School

Level 2 Award in Wines: Consecutive (intensive) course

Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.