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WSET London School

The Germany series part 3: Baden, Württemberg and Franken

Enjoy a panoply of weird and wonderful grapes in the final session of the Germany series, where we'll explore the regions of Baden, Wurttemberg, and Franken, lesser-known but exciting regions producing some seriously underrated wines.

WSET London School

Martinis, Manhattans and more: cocktails with Rose Brookman

Join drinks expert Rose Brookman for an introduction to mixing pre-batched cocktails - the easiest way to make top-quality drinks for friends and family.

WSET London School

Discover Australia: Margaret River and Great Southern with Emma Symington MW (webinar)

Discover two of the most remote wine regions in the world in the next instalment of our Australian wine webinar series.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET London School

Discover Australia: Hunter Valley, Orange and Canberra District with Emma Symington MW (webinar)

Discover the wines of New South Wales in the next instalment of our webinars on Australia.

WSET London School

Making cocktails with WSET: martini masterclass

Join drinks expert Rose Brookman for an exploration of the iconic martini cocktail, experimenting with different vermouths, garnishes and more.

WSET Global

WSET Bitesize - What is Pinot Gris/Pinot Grigio?

Join this session to learn more about Pinot Gris and Pinot Grigio.

WSET Global

WSET Bitesize - Rum series: Saint Lucia

In this mini-series, we will be exploring key styles of rum from the Caribbean and South America.