Your search 'level 2 sake' returned 3828 results:
WSET Global
WSET Bitesize - What is Pinot Noir?
This session will look at Bourgogne's key red grape - Pinot Noir.
WSET Global
WSET Alumni Event | Sydney 2023
We are delighted to invite Diploma Alumni for a dinner and 'bring your own wine' evening at Reign at the QVB, Sydney.
WSET Global
WSET Alumni meet-up | Sydney 2023
We are delighted to invite Diploma Alumni for a dinner and 'bring your own wine' evening at Ventuno, Sydney.
WSET Global
WSET Alumni Speed Networking | Virtual
Connect with WSET Level 4 Diploma graduates from around the globe to build your network.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
The delights of Beaujolais
Delve beyond the well-known "easy-going" styles of Beaujolais and taste some of the most delicious wines that the region has to offer, with Nina Cerullo DipWSET.
WSET London School
Variety in focus: Chenin Blanc (Diploma students only)
Join Diploma educator Richard Lane DipWSET as he leads you through a tasting of seen and blind Chenin Blanc wines from around the world to support your Level 4 Diploma in Wines studies.