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WSET London School
The South of France series: wines of Roussillon
Explore the rocky vineyards of France's extreme southern fringe and taste the extraordinary variety of wines produced here from delicate whites to perfumed fortified wines.
WSET London School
Variety in focus: Riesling (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Riesling wines to support your Level 4 Diploma in Wines studies.
WSET London School
Variety in focus: Riesling (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Riesling wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
The Burgundy series part one: the whites
Join us for the first session of our three-part Burgundy series with Nina Cerullo DipWSET, back by popular demand.
WSET London School
Discover Australia: Alternative varieties with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the lesser-known grape varieties that some Australian winemakers believe may be the country’s future.
WSET London School
Earth Day: Sustainability in Oregon with Bree Stock MW (webinar)
Join Bree Stock MW for an in-depth exploration of the wines of Oregon and the challenges and opportunities of making wine sustainably.
WSET London School
Multifaceted Chile with Christine Marsiglio MW
Join Christine Marsiglio MW to explore eight wines that show the depth, breadth and quality of wine in Chile.
WSET London School
Blind wine Saturdays – D4 Sparkling Wines (Diploma students only)
This monthly event is a drop-in blind tasting for Diploma students to practice for their D4 tasting exam.