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How Jo Kitley's summer setback sparked her journey to the Vintners' Cup

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Beyond sushi: discover the full potential of sake pairing

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What is a beer sommelier (and how to become one)

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What is Sour Beer? How it's made and sour beer styles to try

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Meet the 2025 WSET Develop Prize Winner: James Eastmond

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Decoding low- and no-alcohol wine

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Enotria & Coe: Transforming teams through WSET education

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Negroni, reinvented: Three bold spins on a bitter classic

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