Your search 'Itinerario Basílio de Vasconcelos, Coimbra, Imprensa da Universidade, 1931 repositorio' returned 4504 results:
WSET London School

Sparkling wines tasting technique workshop for Diploma students

A blind tasting workshop of sparkling wines specifically for Level 4 Diploma in Wines students who are taking their D4 Sparkling Wines exam.

WSET London School

Fortified wines tasting technique workshop for Diploma students

A blind tasting workshop of fortified wines specifically for Level 4 Diploma in Wines students who are taking their D5 Fortified Wines exam.

WSET London School

Level 3 Award in Wines theory exam technique (online)

An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.

WSET London School

Zinfandel masterclass with Napa Valley Vintners

Join us for an exclusive masterclass and horizontal tasting of five exceptional Napa Zinfandels from the 2022 vintage, guided by Napa Zin legend Bob Biale.

WSET London School

Variety in focus: Pinot Gris/Grigio (Diploma students only)

Join Diploma educator Richard Lane DipWSET at WSET School Lodnon as he leads you through a tasting of seen and blind Pinot Gris and Pinot Grigio wines to support your Level 4 Diploma in Wines studies.

WSET London School

Level 3 Award in Wines theory exam technique (online)

An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.

WSET London School

The Spain series part 1: Galicia, Rioja and Navarra

Begin your journey through Spain in the north, exploring internationally-renowned Rioja, stopping off on the verdant Galician coast and trekking through the remote hills of Navarra.

WSET London School

Explore South Africa's Rhône varieties

Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some of the world's most exciting new styles of Syrah, Grenache and beyond.