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WSET Global Campus
CM Level 2 Wines (I2C)
WSET Global Campus
WSET Level 3 Award in Wines Toolkit - Guiding students to success
WSET Global Campus
Level 4 Diploma in Wines
Information on this page relates to the new Diploma in Wines. The new qualification will be launched on the 1 August 2019 and will be available in English only.
WSET Global Campus
Level 2 Award in Spirits
WSET London School
Sparkling wines tasting technique workshop for Diploma students
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma in Wines students who are taking their D4 Sparkling Wines examination in October 2022.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'volatile acidity' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.