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WSET London School
The Italian series part 2: North East Italy
Taste the hidden gems and classic wines from Veneto, Alto Adige and Friuli with Nina Cerullo DipWSET.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET Global
WSET Level 1 Award in Beer
Have you ever wished you knew more about beer? Can you tell the difference between an IPA and a pilsner? A brown ale and a porter? WSET are proud to have launched our first-ever beer courses. Our exciting new Level 1 Award in Beer is a beginner-level qualification for anyone interested in learning the basics about lagers, ales, sours and more. Through a short and interactive course, you’ll learn...
WSET Global Campus
Scholarship Reports
WSET Global
构筑可持续发展的葡萄酒行业职业生涯五部曲
无论你是刚刚走出校门，还是琢磨着想换份工作，葡萄酒行业对于一个葡萄酒爱好者来说总是充满梦幻色彩的。但是，正如许多人所发现的那样，现实情况与你想象中那个充满跨国旅行和饕餮盛宴的乌托邦其实相去甚远。 在此，我们将介绍5个步骤，它能够确保你凭借着勇气、企图心和悟性，在饮料行业里开创一番事业并坚持下去。
WSET Global
WSET 1. Seviye Şarap Yeterlik Programı
Başlangıç seviyesi, şarapla ilgili bir kariyere başlamak isteyenler veya şaraba ilgi duyanlar için uygundur.