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WSET London School

History of gin with Julia Lambeth DipWSET (webinar)

Julia Lambeth DipWSET takes you on a virtual journey through the history of gin in her latest webinar. Join in with a G&T of your choice!

WSET London School

Discover Sherry with Lauren Denyer DipWSET (webinar)

Join our in-house Spanish wine expert and Certified Sherry Educator Lauren Denyer DipWSET on a virtual journey down to Southern Spain to explore the fascinating fortified wines of Jerez.

WSET London School

Cheese and wine pairing with Patrick McGuigan and Lydia Harrison MW (webinar)

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they join forces again to discuss all things cheese and wine.

WSET London School

Discover Bordeaux with Lydia Harrison MW (webinar)

Join Lydia Harrison MW, our in-house Bordeaux expert and CIVB Certified Bordeaux Educator to explore the history, varieties, appellations and wine styles of this iconic French wine region.

WSET London School

All about Yamadanishiki, with Natsuki Kikuya (webinar)

Sake Samurai and Educator Natsuki Kikuya takes a close look at Yamadanishiki, "the king of sake rice" in her next sake webinar.

WSET London School

Introducing the WSET Level 4 Diploma in Wines, with Russell Dent DipWSET (webinar)

A webinar for anyone who is currently thinking of enrolling onto the WSET Level 4 Diploma in Wines. Find out how studying for this industry-leading qualification could benefit you.

WSET London School

Exploring terroir in cheese and wine, with Patrick McGuigan and Lydia Harrison MW (webinar)

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they discuss the concept of terroir in cheese and wine.

WSET London School

Sake and food pairing with Natsuki Kikuya (webinar)

Join Sake Samurai and Educator Natsuki Kikuya for the next in our sake webinar series. This time Natsuki will explore sake’s remarkable ability to pair with food from all over the world.