Your search 'Red wine should be stored at what temperature' returned 4557 results:
WSET London School
Variety in focus: Grenache/Garnacha (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Grenache/Garnacha wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
Variety in focus: Pinot Gris/Pinot Grigio (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Pinot Gris/Pinot Grigio wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
Sherry and Madeira sample pack and discussion (Diploma students only, UK delivery)
Opportunity for Diploma students to purchase a pack of eight 50ml fortified wine samples with accompanying SATs to help with their D5 exam tasting practice.
WSET London School
Italian series part 2: Piedmont
Join Nina Cerullo to discover the wines of Piedmont, home to Barolo and Barbaresco among a variety of other top wines.
WSET London School
Italian series part 3: Tuscany
Revel in the delights of this famous and picturesque wine region, with Italian wine expert Nina Cerullo.
WSET London School
Discover Australia: challenges and opportunities with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the challenges and opportunities facing Australia's winemakers.
WSET London School
Variety in focus: Cabernet Sauvignon (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Cabernet Sauvignon wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
The Germany series part 2: Rheingau, Rheinhessen and Pfalz
Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites and even ice wine!