Your search 'Red wine should be stored at what temperature' returned 4557 results:
WSET London School
Variety in focus: Chardonnay (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Chardonnay wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
Meet the author: Professor Alex Maltman
Join Geologist Professor Alex Maltman to explore some famous vineyard soils and examine the importance (or not) of key soil types, drawing on concepts from his new book "Taste the Limestone, Smell the Slate".
WSET Global
WSET Industry Talks - From Soil to Glass: Sustainable land use & soil health
Join us for the second of three webinars exploring sustainability in the global drinks industry. Don't miss this opportunity to gain valuable insights and be part of the conversation on shaping a sustainable future for the global drinks industry. Register now and join the movement for change!
WSET Global
WSET Bitesize German language series: Die Pfalz im Profil – Vielfalt zwischen Norden und Süden
WSET Global
Brew & Spirits Expo 2025
We're excited to be a part of Brew & Spirits Expo, bringing you a session that dives into the benefits of beer training and why it should be viewed as an investment, not an expense.
WSET London School
WSET speed dating - male tickets
Are you looking to meet new people who share your love of wine? Have you got dating app fatigue? Join us for WSET School London’s first speed dating event. Think an evening of wine, snacks and quizzing with other single wine fans. You might just find your perfect pairing!
WSET London School
Academy of Cheese Level Two with Patrick McGuigan
If you’ve passed your Academy of Cheese Level One accreditation, and you’re ready for a new cheese challenge, then join Patrick McGuigan at WSET School London for Level 2.
WSET London School
Lesser-known Georgia
Join Shane Jones DipWSET to explore the fascinating diversity of one of the oldest wine-producing countries in the world.