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WSET Global

Simplifying your back bar, session 1: Cognac and Armagnac (webinar with BCB)

"If you could only have five spirits from a category on your back bar, what would they be and why?" Join WSET's Rob McCaughey as the series kicks off on Tuesday 26th May with a deep dive into the world of Cognac and Armagnac with US Beverage Director and mixologist, Kellie Thorn.

WSET London School

A beginner's guide to gin

Join Ed Wicks for an introductory dive into the delicious world of gin and learn how to mix the perfect gin and tonic.

WSET London School

Variety in focus: Riesling (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Rieslings from around the world to support your Level 4 Diploma in Wine studies.

WSET London School

Variety in focus: Riesling (virtual tasting for Diploma students only, Europe delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Rieslings from around the world to support your Level 4 Diploma in Wine studies.

WSET London School

Valentine's cheese and wine pairing, with the Academy of Cheese

Celebrate Valentine's Day with some expertly selected wine and cheese pairings in collaboration with the Academy of Cheese. (We promise it won't be too cheesy!)

WSET London School

Port and VDN tasting and sample pack (Diploma students only, UK delivery)

NEW! Opportunity for Diploma students to purchase a pack of eight 50ml fortified wine samples with accompanying SATs to help with their D5 exam tasting practice.