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WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.

WSET Global

如何为你的WSET课程做准备

最大限度地从WSET培训中汲取养分不是从你迈入教室或者在试卷上落笔的那一刻才开始的。以下5个小窍门将会帮你做好充分利用WSET学习机会的准备,并在实现目标的道路上助你一臂之力。

WSET Global Campus

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