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WSET Global

Fried, smoke and spice! How to create the perfect food and wine matches

The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!

WSET London School

WSET Level 2 Award in Spirits: Consecutive (intensive) course

Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.

WSET London School

Exploring sake

WSET London School

Food pairing

WSET London School

Discover Alsace with Nina Cerullo (webinar)

Join Nina Cerullo to explore the wonderful wines of Alsace in this one-hour webinar.

WSET London School

Alternative Australia with Julia Lambeth DipWSET (webinar)

Join Julia Lambeth DipWSET to discover the alternative grape varieties that are becoming increasingly popular in Australia.

WSET London School

Discover Port with Chris Martin DipWSET (webinar)

Join Chris Martin DipWSET for a festive tour through Portugal's Douro Valley and its signature fortified wine, Port.

WSET London School

A close look at South Africa: the current challenges facing the wine industry (webinar/panel talk)

An in depth look at the current challenges facing the South African wine industry through a conversation with Richard Bampfield MW and Richard Kershaw MW. This webinar is open to all levels of knowledge but would be perfect for students studying the WSET Level 3 Award in Wines or the WSET Level 4 Diploma in Wines.