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WSET London School
The Germany series part 2: Rheingau, Rheinhessen and Pfalz
Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites.
WSET London School
The Germany series part 3: Baden, Württemberg and Franken
Enjoy a panoply of weird and wonderful grapes in the final session of the Germany series, where we'll explore the regions of Baden, Wurttemberg, and Franken, lesser-known but exciting regions producing some seriously underrated wines.
WSET London School
What to drink... with Richard Lane DipWSET
Richard Lane DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.
WSET Global
Studying spirits with WSET
Whether you work in spirits, or just enjoy drinking them, there’s a WSET qualification for you.
WSET Global
Sipping mindfully: Exploring the rise of the low and no alcohol market
Dive into the evolving landscape of beverage choices with WSET’s second industry talk! This session will uncover the fascinating shift in drinking habits and the booming low and no alcohol market.
WSET Global
Speciality Food Fair
Join Wine Educator Anjali Douglas DipWSET for a session on orange wine.
WSET Global
Bar Convent Berlin 2024
Join us at Bar Convent Berlin 2024 where we'll be collaborating with industry friends to bring you sessions on exploring WSET's tasting technique, career planning for bartenders and how fermentation drives flavour in spirits.