Your search 'sebi circular money control on share market' returned 3671 results:
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What do "esters" and "terpenes" smell like? How does the characteristic petrol note in aged Riesling develop? Find out at this wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
How do you identify pyrazines in wine? What do "carbonic maceration" and "American oak" smell like? Find out at this wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.
WSET London School
Meet the author: Beaujolais with Natasha Hughes MW
Join Master of Wine Natasha Hughes for a tasting exploring the iconic yet underrated region of Beaujolais, as she discusses her new book, 'The Wines of Beaujolais'.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
What makes Alsace so special?
Explore Alsace through eight fantastic wines, each carefully selected by Nina Cerullo DipWSET to showcase the diversity and quality this region has to offer.
WSET London School
The future of Sherry with Sarah Jane Evans MW
Sarah Jane Evans MW joins us for this Sherry Week masterclass to discuss what's hot and what's new in the Sherry zone.
WSET London School
Swiss grape varieties: new, native and traditional
Join Swiss wine ambassador Simon Hardy DipWSET to explore the classic and lesser-known grape varieties of Switzerland.
WSET London School
Cellar raiders: Tuscany vs Piedmont
Sample the best from the WSET School London cellars as we dust off old and rare bottles – this time from Italy's Tuscany and Piedmont regions.