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WSET London School
Meet the author: The Wine Flavour Guide with Sam Caporn MW
Taste your way through eight knock-out wines with Master of Wine Sam Caporn, author of ‘The Wine Flavour Guide’.
WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.
WSET London School
Level 3 Award in Wines tasting pack and mock exams (collection)
This is an opportunity for WSET Level 3 Award in Wines students to blind taste six wine samples and complete three mock tasting exams in their own time. Collect your tasting pack from WSET School London reception.
WSET London School
Italian icons
It's back! Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do 'carbonic maceration' and 'cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.
WSET London School
The Italian series part 3: Tuscany
Nina Cerullo DipWSET showcases the fresh whites, perfumed Sangioveses and an iconic coastal red at this tasting exploring all things Tuscany.