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WSET London School

Discover Greek grapes: Savatiano and Mavrodaphne

Join Greek wine expert Maria Moutsou to explore different expressions of Savatiano and Mavrodaphne.

WSET London School

A beginner's guide to whisk(e)y

Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious samples, from Scotch whisky to Bourbon.

WSET London School

Bordeaux series part 1: Modern Bordeaux

This fantastic opening to our five-part Bordeaux series focuses on the modern styles of wine from this classic region. Presented by Bordeaux expert Michelle Cherutti-Kowal MW.

WSET London School

Bordeaux series part 2: Undiscovered Bordeaux

The second evening in our five-part Bordeaux series focuses on some of the more diverse and unusual offerings from the region, including some lesser-known or lesser-planted grape varieties.

WSET London School

Bordeaux series part 3: Left Bank Bordeaux

The third evening in our five-part Bordeaux series is a specialist tasting of Grand Cru Classé wines from producers located to the west of the Gironde Estuary. Presented by Michelle Cherutti-Kowal MW.

WSET London School

The diverse wines of Germany

Join Julia Lambeth DipWSET for an intermediate-level tasting of eight German wines – you'll discover that there is so much more to Germany than Riesling!

WSET London School

The multiple sides of the Rhône Valley

Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.

WSET London School

France vs the world – blind tasting

Can you tell your Chassagne from Chile, or your Saint-Estèphe from Stellenbosch? Come to our blind tasting and find out!