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WSET London School

Flavour chemistry: exploring aroma compounds in white wine

What do "esters" and "terpenes" smell like? How does the characteristic petrol note in aged Riesling develop? Find out at this wine tasting workshop with The Art of Tasting’s Sietze Wijma DipWSET.

WSET London School

The multiple sides of the Rhône Valley

Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.

WSET London School

Lesser-known Georgia

Join Shane Jones DipWSET to explore the fascinating diversity of one of the oldest wine-producing countries in the world.

WSET London School

Academy of Cheese Level One with Patrick McGuigan

Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.

WSET London School

The future of Sherry with Sarah Jane Evans MW

Sarah Jane Evans MW joins us for this Sherry Week masterclass to discuss what's hot and what's new in the Sherry zone.

WSET London School

Swiss grape varieties: new, native and traditional

Join Swiss wine ambassador Simon Hardy DipWSET to explore the classic and lesser-known grape varieties of Switzerland.

WSET London School

The Gramona Academy: Corpinnat masterclass

Explore Corpinnat wines at this exclusive masterclass led by Gramona, one of Spain's most prestigious sparkling wine producers. Tickets are by application only!

WSET London School

Old vines: what are they and why do they matter?

Join Victoria Daskal DipWSET to explore the importance, history and myths surrounding old vines.