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WSET London School

Celebrate English Wine Week with Ridgeview (webinar)

English Wine Week 2020 takes place 20 - 28 June with a host of online events. We'll be celebrating with this webinar hosted by our friends at Ridgeview, one of the pioneers of English sparkling wine.

WSET London School

Exploring terroir in cheese and wine, with Patrick McGuigan and Lydia Harrison MW (webinar)

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they discuss the concept of terroir in cheese and wine.

WSET Global

Simplifying your back bar, session 1: Cognac and Armagnac (webinar with BCB)

"If you could only have five spirits from a category on your back bar, what would they be and why?" Join WSET's Rob McCaughey as the series kicks off on Tuesday 26th May with a deep dive into the world of Cognac and Armagnac with US Beverage Director and mixologist, Kellie Thorn.

WSET Global

Simplifying your back bar, episode 2: American Whiskey (webinar with BCB)

"If you could only have five spirits from a category on your back bar, what would they be and why?"

WSET Global

Simplifying your back bar, episode 3: Rum (webinar with BCB)

"If you could only have five spirits from a category on your back bar, what would they be and why?"

WSET Global

Simplifying your back bar, episode 4: Aromatized Wines (webinar with BCB)

"If you could only have five spirits from a category on your back bar, what would they be and why?"

WSET Global

Milano Wine Week 2021

Milano Wine Week 2021 promises to bring the wine world together through a huge range of digital and in-person learning and tasting experiences.

WSET Global

Eaux de Vie: In essence

Why do fruits produce great spirits? WSET’s Nick King speaks to Barney Wilczak, Director Distiller, Capreolus Distillery about all things fruit distilling.