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WSET London School

Discover Biodynamic agriculture with Julia Lambeth DipWSET (webinar)

Discover the history of Biodynamic agriculture and how it is applied in the vineyard.

WSET London School

Discover Australian Pinot Noir with Lydia Harrison MW (webinar)

Take a look at where this beloved yet challenging variety thrives in Australia, with Lydia Harrison MW.

WSET London School

A close look at viticulture in Burgundy with Richard Bampfield MW and Christophe Chauvel (webinar)

Richard Bampfield MW speaks to Christophe Chauvel, Vineyard Manager at Domaines Albert Bichot, about viticulture in Burgundy.

WSET London School

Discover Malagousia and Xinomavro: Prototypal Greek Grapes with Maria Moutsou (webinar)

An exploration of two of Greece’s most important grape varieties, Malagousia and Xinomavro, with Greek wine expert Maria Moutsou.

WSET Global

Italian sparkling wines - Prosecco and beyond

Join us to look beyond Prosecco and explore the world of Italian sparkling wines.

WSET Global

Bourgogne wines: Much more than just Chardonnay

Join us as we celebrate #ChardonnayDay 2022

WSET Global

Bite-sized Bordeaux: 5 facts every wine professional should know! Red wine

This 20-minute webinar will cover 5 facts every wine professional should know about red wines from Bordeaux.

WSET Global Campus

CM Level 1 Wines