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WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
A beginner's guide to sake
Come along to this introductory tasting for anyone curious about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.
WSET London School
A history of wine: Burgundy, Bordeaux and beyond
Chart the rise of some of the world's most famous wine regions and discover the unexpected origins of Champagne, Sherry and Chardonnay while sipping wine fit for royalty.
WSET London School
Multifaceted New Zealand with Ray O'Connor MW
Join Ray O'Connor MW to explore the the diversity and quality that can be found in the wines of New Zealand
WSET Global
Studying wines with WSET
Whether you work in wine, or just enjoy drinking them, there’s a WSET qualification for you.
WSET Global
WSET Bitesize - Rum series: Grenada
In this mini-series, we will be exploring key styles of rum from the Caribbean and South America.
WSET Global
Vinexpo Mumbai 2024
We're excited to be a part of Vinexpo Mumbai, bringing you 3 sessions on wine, beer and spirits!