Your search 'applied water science' returned 262 results:
WSET Global

Distiller

A distiller is responsible for the production of spirits, such as whisky, gin, rum, brandy, vodka or tequila. Distilling involves turning raw ingredients – grain, fruit, molasses, botanicals – into drinks that can be enjoyed around the world.

WSET Global

Remote Invigilation Exam Taker Requirements

This page covers Exam Room Setup, Territory Restrictions, risks using Work Devices, Identification Requirements, and Language Requirements.

WSET Global

WSET RI Candidate Quick Guide

This page will help make sure your devices are setup and ready to go before your System Check and Exam Setup. Please review each section and follow applicable directions. As a reminder, it is important you complete your System Checks immediately once you have followed guidance.

WSET Global

WSET Level 4 Diploma in Wines

The WSET Level 4 Diploma in Wines is an expert-level qualification covering all aspects of wine. It is a key milestone for those aspiring to become a Master of Wine, providing the foundational knowledge and skills required to pursue this prestigious title.

WSET Global

WSET Level 1 Award in Beer

Have you ever wished you knew more about beer? Can you tell the difference between an IPA and a pilsner? A brown ale and a porter? WSET are proud to have launched our first-ever beer courses. Our exciting new Level 1 Award in Beer is a beginner-level qualification for anyone interested in learning the basics about lagers, ales, sours and more. Through a short and interactive course, you’ll learn...

WSET Global

WSET Level 2 Award in Beer

If you are eager to increase your knowledge and appreciation of beer, WSET has launched an intermediate level qualification. This immersive and interactive course will help you understand how key ingredients and production processes influence the flavour profile and quality of beer.