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WSET London School
Academy of Cheese Level Two with Patrick McGuigan
If you’ve passed your Academy of Cheese Level One accreditation, and you’re ready for a new cheese challenge, then join Patrick McGuigan at WSET School London for Level 2.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.
WSET London School
Meet the winemaker: Cloudy Bay
Join winemaker Kelly Stuart for this very special masterclass exploring wines of the legendary Cloudy Bay estate.
WSET London School
Traditional method wines of Spain
Explore the quality, complexity and value that can be found in Spain’s finest sparkling wines with Shane Jones DipWSET.
WSET London School
WSET Level 3 Award in Sake: Consecutive (Intensive)
The quintessential course in sake for professionals and enthusiasts seeking to develop high-level knowledge of this unique beverage.
WSET London School
WSET Level 4 Diploma in Wines: Friday Day Release (Semester One)
Study for this industry-leading Diploma in Wines through semester day release. You'll build expert-level knowledge and understanding of wine and hone your analytical tasting skills through classroom study on consecutive Fridays.