Your search 'fiche de degustation' returned 3178 results:
WSET London School
WSET Level 2 Award in Wines: Consecutive (intensive) course
Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.
WSET London School
WSET Level 2 Award in Wines: Consecutive (intensive) course
Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.
WSET London School
Variety in focus: Sauvignon Blanc with Julia Lambeth DipWSET (webinar)
Join Julia Lambeth DipWSET for a detailed look at the famous Sauvignon Blanc grape. Renowned the world over for its dry, aromatic whites, Julia will also explore some of the lesser-known styles that this grape is capable of producing.
WSET London School
Discover Languedoc with Richard Lane (webinar)
Join Richard Lane as he explores the dynamic region of the Languedoc in the South of France.
WSET London School
Discover Port with Chris Martin DipWSET (webinar)
Join Chris Martin DipWSET for a festive tour through Portugal's Douro Valley and its signature fortified wine, Port.
WSET London School
Discover Bergerac with Richard Lane (webinar)
The Bergerac region is often overshadowed by its larger neighbour, Bordeaux. Discover the delights of the region with journalist and recent WSET Diploma graduate Richard Lane DipWSET,
WSET London School
A close look at Napa Valley Cabernet Sauvignon (webinar/panel talk)
An in depth look at how climate and soils affect the winemaking and style of Napa Valley Cabernet Sauvignon. This webinar is open to all levels of knowledge but would be perfect for students studying the WSET Level 3 Award in Wines or the WSET Level 4 Diploma in Wines.
WSET London School
A close look at South Africa: the current challenges facing the wine industry (webinar/panel talk)
An in depth look at the current challenges facing the South African wine industry through a conversation with Richard Bampfield MW and Richard Kershaw MW. This webinar is open to all levels of knowledge but would be perfect for students studying the WSET Level 3 Award in Wines or the WSET Level 4 Diploma in Wines.