The WSET guide to whisky/whiskey

Book Now

Contact us

If you have any queries about this event, please call our Student Services team on 020 7089 3841 or email studentservicesteam@wsetglobal.com

Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious examples, from Scotch whisky to Bourbon.

Event details

From the best kept secret of the Scottish highlands to international sensation, whisk(e)y has an incredible story to tell. Discover its past, present, and future in this fun and educational tasting.

Learn about what makes this spirit special and, with the help of some delicious samples, discover the difference between Scotch whisky, Irish whiskey, Bourbon and more.

  • Start with a whisky-based cocktail
  • Sample six different whiskies from across the world
  • Try your hand at food pairing with a variety of delicious and unusual snacks

Love spirits? Book our WSET guide to spirits series


Last year's tasting list

  • Old Forester 1870
  • WhistlePig PiggyBack 6 Year Old Rye
  • Teeling Single Pot Still
  • Paul John Classic Select Cask
  • Edradour 2012 11 Year Old Sauternes Finish
  • Lagavulin 16 Year Old

*New tasting list coming soon


Tasting level

Beginner: No prior knowledge required, only enthusiasm! Perfect if you want to try something new, brush up on the basics, or taste some delicious drinks.  


About the presenter, Ed Wicks DipWSET

A man wearing glasses and holding a glass of red wine

Ed has been working in the drinks business in some form since he turned 18 years old. A long stint as a cocktail bartender laid the foundation for his love of spirits. It was during this time he decided to study the WSET Level 2 Award in Wines and Spirits qualification, which also ignited his passion for wine. Within a few busy years, he had completed both the Level 3 and Diploma. He was awarded the Porter & Laker Scholarship prize at Level 3 and both the Louis Jadot and Yvonne May Wine Australia Scholarship prizes at Diploma. He is an enthusiastic champion of sweet wines and is always trying to make new converts to the style. He currently teaches wine and spirits qualifications at WSET School London. Read our Q&A with Ed.


Booking terms and conditions

Payment in full must be made at the time of booking and places are not confirmed until payment has been received. Unfortunately we cannot take provisional bookings.

Cancellations and transfers

  • Cancellations and transfers can be made up to two weeks before the event.
  • Cancellations within 10 working days are non-refundable and cannot be transferred to another event.
  • If you need to change a name on the booking, please give us as much notice as possible.
  • WSET School London reserves the right to cancel an event. If necessary, a full refund or transfer will be offered.

Please note: The sample list and speaker/s may be subject to change.

Contact us

If you have any queries about this event, please call our Student Services team on 020 7089 3841 or email studentservicesteam@wsetglobal.com