Soil science: how does soil affect wine?

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If you have any queries about this event, please call our Student Services team on 020 7089 3841 or email studentservicesteam@wsetglobal.com

Join Sunny Hodge to bust some myths and get to grips with all things soil and wine.

Event details

Do volcanic wines actually taste smoky? Why are champagne producers so proud of their chalk? What effect does the pH of soil have on wine? Get answers to these questions (and ask many more!) at this masterclass with Sunny Hodge, author of 'The Cynics Guide to Wine'.

During the evening, Sunny will provide an overview on the function of soil in viticulture and will set forth to uncover the truth behind soil myths, unpicking the concept of 'terroir' along the way.

Sunny will guide you through six wines to illustrate how common soil types influence vines, how modern technologies in farming interact with soil, and which soil factors make the biggest difference.


Example wine list

  1. Champagne Larmandier-Bernier 'Latitude' Extra Brut NV
  2. Nathalie et Gilles Fèvre Chablis 2022
  3. Catherine Marshall ‘Pinot Noir on Clay Soils’ , Elgin
  4. Tenuta delle Terre Nere Etna Rosso 2021
  5. Henschke `Johann's Garden` 2019, Barossa Valley
  6. Fei Tswei Cabernet Franc 2021, Helan Mountain

Tasting level

Masterclass: Our most advanced sessions, suitable for those who have a WSET Level 3 qualification or equivalent knowledge. Gain expert knowledge and insights from a specialist speaker.


About the presenter, Sunny Hodge

Sunny Hodge

Sunny Hodge is the founder of Diogenes the Dog in Elephant & Castle and aspen & meursault in Battersea, two innovative wine bars that challenge conventional wine norms. Diogenes the Dog, inspired by the Greek philosopher, offers an unpretentious environment with lesser-known wines from regions like Taiwan and Poland. Aspen & meursault focuses on natural wine production and the journey of food and wine to the table.

A UCL Mechanical Engineering graduate, Hodge applies his love for science and hospitality to revolutionize wine education. His upcoming book, The Cynic’s Guide to Wine (March 2025), debunks wine myths through science. Hodge is also a respected consultant, international wine judge, and commentator, with contributions to major publications such as The Times and The Guardian. His ventures have earned acclaim, and he continues to impact the industry through mentorship and his wholesale business, Diogenes the Dog Trade.


Booking terms and conditions

Payment in full must be made at the time of booking and places are not confirmed until payment has been received. Unfortunately we cannot take provisional bookings.

Cancellations and transfers

  • Cancellations and transfers can be made up to two weeks before the event.
  • Cancellations within 10 working days are non-refundable and cannot be transferred to another event.
  • If you need to change a name on the booking, please give us as much notice as possible.
  • WSET School London reserves the right to cancel an event. If necessary, a full refund or transfer will be offered.

Please note: The sample list and speaker/s may be subject to change.

Contact us

If you have any queries about this event, please call our Student Services team on 020 7089 3841 or email studentservicesteam@wsetglobal.com