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WSET London School

Bordeaux series part 1: Modern Bordeaux

This fantastic opening to our five-part Bordeaux series focuses on the modern styles of wine from this classic region. Presented by Bordeaux expert Michelle Cherutti-Kowal MW.

WSET London School

Bordeaux series part 3: Left Bank Bordeaux

The third evening in our five-part Bordeaux series is a specialist tasting of Grand Cru Classé wines from producers located to the west of the Gironde Estuary. Presented by Michelle Cherutti-Kowal MW.

WSET London School

Bordeaux series part 5: Cult wines and second labels

The final evening in our five-part Bordeaux series offers a rare opportunity to compare the Grand Vin of top producers against their second labels and get to know some of the cult wines of Bordeaux. Presented by Michelle Cherutti-Kowal MW.

WSET London School

The Bordeaux series

This series includes all five of the fantastic Bordeaux tastings, led by Michelle Cherutti-Kowal MW. Absorb yourself in the rich viticulture of Bordeaux, from modern offerings to cult classics, and save £45 by booking the series.

WSET London School

The career series part 1: designing wine

Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of design, branding and product.

WSET London School

The Bordeaux series

This series includes all five of the fantastic Bordeaux tastings, led by Michelle Cherutti-Kowal MW. Absorb yourself in the rich viticulture of Bordeaux, from modern offerings to cult classics, and save £40 by booking the series.

WSET London School

Bordeaux series part 5: Cult wines and second labels

The final evening in our five-part Bordeaux series offers a rare opportunity to compare the Grand Vin of top producers against their second labels and get to know some of the cult wines of Bordeaux. Presented by Michelle Cherutti-Kowal MW.

WSET London School

Bordeaux series part 4: Right Bank Bordeaux

The fourth evening in our five-part Bordeaux series is a specialist tasting of prestigious wines from the east side of the Gironde Estuary.