Your search 'master of wine' returned 3451 results:
WSET London School

WSET Level 4 Diploma in Wines: Edinburgh Block Release (Semester One)

Study for this industry-leading Diploma in Wines through semester block release in Manchester. Build expert-level wine knowledge and understanding through blocks of consecutive-day study and hone your tasting skills through an immersive classroom experience.

WSET London School

Sensational Sonoma

Join Abbie Bennington DipWSET to explore the incredible wines of Napa's westerly neighbour, Sonoma County.

WSET London School

WSET Level 4 Diploma in Wines: Online (Semester One)

Study for WSET's industry-leading Diploma in Wines through online distance learning. You'll build expert-level wine knowledge and understanding through flexible online study, supported by our excellent online educators.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This event is a drop-in blind tasting for Diploma students preparing for their D3 tasting exam.

WSET London School

WSET Level 4 Diploma in Wines: Online (Semester Two)

Book semester two of your WSET Level 4 Diploma in Wines through online distance learning. Continue to build expert-level wine knowledge and understanding through flexible online study.

WSET London School

WSET Level 2 Award in Wines: Day Release

Study for our most popular qualification as a day release course. Over three weeks, you'll gain a broad knowledge of the key wines of the world.

WSET London School

WSET Level 4 Diploma in Wines: Thursday Day Release (Semester Two)

Book semester two of your WSET Level 4 Diploma in Wines through semester day release. Continue to build expert-level wine knowledge and understanding, and hone your analytical tasting skills through classroom study on consecutive Wednesdays.