Your search 'level 2' returned 3403 results:
WSET London School
Festive wine and cake pairing
Taste a decadent selection of festive bakes, expertly paired with a variety of wines by our in-house sugar expert Ed Wicks DipWSET. Gyms are for January, Christmas is the time to get merry...
WSET London School
The amari of Italy: from aperitivi to digestivi
Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.
WSET London School
Variety in focus: Viognier (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Viognier wines to support your Level 4 Diploma in Wines studies.
WSET London School
Explore the wines of Switzerland
Join Simon Hardy DipWSET to discover Switzerland’s key wine regions, lesser-known local grape varieties and international varietal wines. You'll taste the quality that can be found in this under-the-radar country alongside some delicious Swiss cheeses.
WSET London School
Welsh wine and cheese tasting with the Academy of Cheese
Dydd Gŵyl Dewi Hapus! Celebrate St David's Day with Anjali Douglas DipWSET and Patrick McGuigan from the Academy of Cheese. Taste six wonderful Welsh cheeses paired with a diverse selection of outstanding Welsh wines.
WSET London School
Burns Night Scotch Whisky tasting
Celebrate Burns Night at WSET School London with a flight of six delicious whiskies specially selected by Ed Wicks DipWSET.
WSET London School
What to drink... with Lauren Denyer DipWSET
Lauren Denyer DipWSET hosts the next tasting in this new series in which our educators showcase a flight of wines that they think you should know about.
WSET London School
Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignon wines to support your Level 4 Diploma in Wines studies.