Your search 'wset 4?page=2' returned 3541 results:
WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Winemaking decisions with Mags Janjo DipWSET

Join Mags Janjo DipWSET to taste five wines from the same vintage that have been handled differently in the winery, and discuss how winemaking decisions impact style and quality.

WSET London School

The Germany series part 1: Mosel, Nahe and Ahr

Julia Lambeth DipWSET will be kicking off our annual Germany series by exploring the wine regions of Mosel, Nahe, and Ahr. Taste exceptional Riesling and Pinot Noir and discover some lesser-known wines, whilst uncovering Germany's all-important connection between site and style.

WSET London School

WSET Level 2 Award in Wines: Intensive (consecutive) course

Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.

WSET London School

WSET Level 2 Award in Wines: Intensive (consecutive) course

Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.

WSET Global

Terms and conditions

WSET London School

For businesses

Whether you're looking for quality product training for your team or to plan your next big event, our team at WSET School London can support your business's needs.